Monday, October 17, 2011

Pikelets


Pikelets
Pikelets are a great snack or afternoon tea treats for when the kids get home.
Ingredients:
2 Cups of Self Raising Flour
½ Cup of Milk
30g of Butter
½ Cup of Sugar
Tbsp of Vanilla Extract
Strawberry Jam Whipped Cream for toppings
Method
  1. Turn on the stove.
  2. In a large bowl, pour in sugar and flour. Make a medium sized well in the centre of the bowl. (TIP: Use a spoon around the edges of the well, so that the flour does not fall down into the hole.)
  3. In the well, combine the eggs, butter, milk and vanilla.
  4. Mix the ingredients together.
  5. Using a spoon, pour the ingredients into the pan. Preferably 3 at a time. (TIP: Don’t Crowd the pan.)
  6. Make sure you stand close to the pan while you have the mixture in the pan so you don’t burn the pikelets. (TIP: Before you turn them over, wait till there are bubbles in the pikelet. This way you know when THEY are ready to be turned over.)

There you have it. A simple afternoon snack.
Hope you enjoyed your Orange CakeJ
Next post will be Dairy Free Blueberry Coffee Cake.

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